Made with 🧡 not Gluten
Hold The Wheat is a family-owned bakery with locations in St. Louis Park, MN and Beaverton, OR. We specialize in flavorful gluten-free cakes, pies, cookies, and kindness, with a commitment to savory and vegan options. We got our start as a side hustle in 2016 and grew into a family business after years of expanding our menu at local farmers markets in the greater Minneapolis area.
Every single recipe was created to delight the senses whether you have a severe Celiac allergy or not. We all deserve the luxury of indulgence!
“We went on Saturday and had a Spencer cake, pie crust cookies, and two savory items. They were fantastic. I can’t pick a favorite! I am not gluten free but I couldn’t even tell the difference. Everything was so good. The pastry was flakey, the cake was moist, the flavors were incredible. Great decor, friendly staff, delicious treats! 10/10 recommend.”